What:
Chef’s Table Series With Chef John Eagle
When:
Tuesday, May 21
5:00 pm - 9:00 pm
Where:
The Courtyard at Pescado
74 Town Hall Road, Suite 4B
Rosemary Beach, Florida 32413
Description:
The Courtyard at Pescado will be hosting weekly Chef’s Table Dinners every Tuesday, Wednesday & Thursday. Celebrate the season of giving by treating yourself to an eclectic tasting menu with Chef John Engle. Indulge in five carefully crafted courses and enjoy a meal you won’t forget.
The price is $139 per person plus 7% tax and 22% service fee. Book online . (Menu price does not include wine pairings. All beverages are charged on consumption.)
More info: https://rooftop30a.com/happenings
